• tcmwell.com

Food treatment: winter eating pork seven major benefits of blood

Views:
Updated: Wednesday, Nov 16,2011, 10:29:53 PM
  • A
  • A
  • A
Share this URL
Nutrient-rich pigtcmwell.com

Nutrient-rich pig's blood, food therapy can stasis, stop bleeding, colon,Winter is the season of nutritional supplements, the benefits of eating pig's blood is also a lot of Chinese medicine, dried pig's blood can cure the blood tuberculosis...

Nutrient-rich pig's blood, food therapy can stasis, stop bleeding, colon,Winter is the season of nutritional supplements, the benefits of eating pig's blood is also a lot of Chinese medicine, dried pig's blood can cure the blood tuberculosis, in addition, eat pig's blood can add a variety of vitamins, you can also clear the stomach, anti-aging.

Pig's Blood: The average protein content of 74%. Equivalent to four times the pork. Equivalent to five times the egg. Pig's blood is the full price of protein quality (containing the body of the 8 essential amino acids). Pig's blood also contains a certain amount of lecithin and iron. And trace elements needed by the body.

Food treatment: winter eating pork seven major benefits of blood

Food treatment: winter eating pork seven major benefits of blood

  1. Pig's Blood contains large amounts of iron. And in the form of heme iron. Easily absorbed by the body. Developmental stages of children. Pregnant women. Lactating women eat animal blood food. Can prevent iron deficiency anemia. And can prevent the elderly suffering from coronary heart disease, arteriosclerosis.
  2. pig's blood  can provide a variety of trace elements for body. Can be nursed back to health after illness malnutrition, Kidney disease,Cardiovascular disease. Can be used to treat dizziness, vomiting Nvxue, bleeding bruise, bleeding and seizures epilepsy injury.
  3. pig's blood contains vitamin K.  Make the blood coagulation. Therefore hemostasis.
  4. anti-aging

    Pig's blood and more phospholipids. The lecithin can increase acetylcholine. Make the link between nerve cells quickly. To improve people's memory. So. With early Alzheimer's disease patients to eat pig's blood.
  5. anti-cancer effect

    Proof of medical practice. Pig blood Cobalt prevents the growth of malignant tumors. Scientists from the isolated pig blood one kind called "wound hormone" of the material. It can get rid of necrosis and damage cells. And can recover and restore damaged tissue. This is difficult in other foods to get.
  6. pig's blood can better clear the body of harmful dust and metal particles; modern medical study found. Pig proteins in the blood by the acid decomposition. And intestines can produce a sterile material. This substance can enter the human body with harmful metal particles from the dust and biochemical reactions. Then excrete these harmful substances out of the body. Dirt of the body called "scavenger." So. Eat pig's blood to harmful substances from the body.
  7. for friends who are losing weight. Pig's blood is a good food. Because it contains iron. To prevent anemia.

Tags: Food-treatment

Comments
Post A Comment